Sauteed mushrooms in butter with garlic and onions.
A easy vegetarian aspect dish ready in a single pan.
Reading: Sauteed mushrooms with garlic and onions
Soar to:
- 🍅 Substances
- 🔪 How one can saute mushrooms?
- 🍴Serving
- 🍱 Storing
- 💭 FAQs
- 📖 Recipe
Table of Contents
🍅 Substances
- Mushroom – I take advantage of fundamental button mushrooms however you should utilize recent portobello, oyster, cremini, porcini, shiitake, or chanterelle mushrooms too. Canned mushrooms can be utilized as properly. Dried and rehydrated mushrooms are your final possibility however I’d at all times advocate recent mushrooms as a precedence.
- Onion – any will do. Might be purple, white yellow or shallots.
- Garlic – recent
- Butter – unsalted. Skip or scale back salt for those who use salted butter
- Salt – any
- Black Pepper – freshly crushed for the most effective taste expertise
You too can taste this mushroom aspect dish with extra seasonings.
Add oregano, lemon juice, Italian seaosning, herbes de provence or thyme.
One other concept is so as to add just a few drops of worcestershire sauce, or soy sauce or tabasco sauce or some other sizzling sauce to your mushrooms for extra flavors.
Garnish with recent inexperienced chives or parsley.
🔪 How one can saute mushrooms?
Also read: How long to saute salmon
Right here is an outline on how you can make this from scratch.
The whole recipe with US and metric measurements is positioned additional under within the recipe card.
Step 1
Chop garlic, reduce onion small, slice mushroom.
Step 2
Warmth up a pan with butter and saute onion.
Add garlic after which mushrooms.
Step 3
Saute every part and stir sometimes.
Season with salt and black pepper and prepare dinner till you might be glad.
Read more: Can i sauteed green beans
Garnish with greens for those who like.
🍴Serving
We benefit from the butter garlic onion sauteed mushrooms as a aspect dish with the primary course meal.
Listed below are some concepts, serve it with:
- beefsteak, tenderloin, prime rib
- burger
- pizza
- pasta or pasta sauce
- toast and fried egg within the morning
- mash potatoes and gravy or fried eggs (my favourite)
🍱 Storing
Retailer leftovers in your fridge for as much as 2-3 days. I preserve them in an hermetic container, like tupperware.
It is a nice possibility too while you wish to make forward your sauteed mushrooms.
You’ll be able to freeze the cooked mushrooms in batches. I make batches and I simply place them into freezer pouches.
Makes it straightforward to retailer over an extended interval. That means you simply have to reheat them once more in a pan or within the microwave.
Read more: How to saute green peppers
