Pot roast with cream of mushroom soup and red wine

Here are the best pot roast with cream of mushroom soup and red wine articles edited and compiled by us

Oven Pot Roast with Mushrooms, Tomatoes and Red Wine is a heavenly, slow-cooked entree that requires very little hands-on time!

Learn how to make an old-fashioned Dutch Oven Pot Roast. No crockpot or Instant Pot is needed. This Beef Pot Roast is made with a chuck roast for some delicious comfort food. So much flavor in every morsel!

Why You Must Make

Besides the irresistible aroma that fills the kitchen, this combination of beef, vegetables and red wine stewing away in the oven makes for one of the most sublime pot roasts you’ll ever try. In fact, this oven pot roast recipe with mushrooms, tomatoes & red wine has become our favorite pot roast recipe. I don’t even mind the pile of mushrooms leftovers on Bill’s plate; it just means more for me!

  • This is delicious comfort food!
  • There are layers of flavor due to the searing, the addition of red wine, a bevy of herbs and aromatics, then the slow cooking of this chuck roast.
  • Your house will smell amazing while this pot roast is cooking!

How to Make

  • Preheat oven. A pot roast will be more tender cooked low and slow. 300º works well.
  • Pat the chuck roast dry with paper towels. You want to sear the exterior of the roast, not steam it. The browning creates the Maillard reaction between the amino acids and certain sugars which gives cooked meat its distinct flavor. This is a key step.
  • Before searing, season both sides with salt and pepper. PRO-Tip: It’s much better to season along the way instead of adding salt and pepper at the end. This adds layers of flavor.
  • Sear both sides of the roast in the Dutch oven, remove the meat from the pan, then add the aromatics and vegetables and cook for a minute or so.
  • Add the rest of the ingredients, then return the roast to the pan and let the liquid come to a simmer.
  • Cover the pot with foil, then add the lid and return to the oven. Cook, as directed, until the roast is fall-apart tender.
  • If desired, reduce the liquid in the Dutch oven and thicken for a sauce.
  • Serve over mashed potatoes or your favorite starch.

Dutch Oven Pot Roast

The depth of flavor in this Oven Pot Roast with Mushrooms, Tomatoes & Red Wine is unforgettable. There are layers and layers of deliciousness from the first sear of the chuck roast to the sprig of rosemary added near the end of the cooking time.

Red wine, a bevy of aromatics, and a well-marbled chuck roast all play important roles in making a perfectly lovely meal! It’s wonderful for a back-to-school dinner, but incredible enough to serve to company.

If you love pot roast, this pot roast in the oven is a must-try recipe! If time is extra tight, try my Easy Pot Roast recipe. This Mississippi Pot Roast looks worth a gander, too!

Frequently Asked Questions

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  • Slow Cooker Chicken Enchilada Soup
  • More Beef Recipes

Yellow lab eyeing this Pot Roast with Mushrooms, Tomatoes & Red Wine on a white plate

Lambeau Circa 2011

Top 7 pot roast with cream of mushroom soup and red wine edited by Takeout Food

Red Wine Pot Roast Recipe [Video]

  • Author: sweetandsavorymeals.com
  • Published: 07/31/2022
  • Review: 4.92 (981 vote)
  • Summary: Sep 25, 2022 Red Wine Pot Roast just melts in your mouth! The beef is braised for hours in a savory red wine sauce for tender, flavorful shreds with a 

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Pot Roast – Instant Pot Recipes

  • Author: recipes.instantpot.com
  • Published: 12/18/2021
  • Review: 4.63 (455 vote)
  • Summary: 2 1/2 lbs boneless beef chuck roast (up to 3 lbs 1 tbsp vegetable oil 1/2 cup dry red wine 2 large Onions cut into large chunks or wedges (about 3 cups ) 5 

The BEST Crockpot Pot Roast – 5 Ingredients!

  • Author: mrshappyhomemaker.com
  • Published: 08/30/2022
  • Review: 4.35 (564 vote)
  • Summary: Jan 13, 2016 1 – 4 to 5 pound chuck roast a tri-tip roast is also really good 2 cans low-sodium cream of mushroom soup 1 envelope dry onion soup mix 

How many oz in a bowl of soup

Red Wine Pot Roast with Mushrooms

  • Author: yeprecipes.com
  • Published: 04/20/2022
  • Review: 4.07 (574 vote)
  • Summary: Heat a pan over high heat and add the oil. Add the garlic cloves to the pan and brown on both sides then add to the crock pot. Add the thyme, red wine, water, 

Crock Pot Onion Soup Beef Pot Roast

  • Author: thespruceeats.com
  • Published: 01/27/2022
  • Review: 3.95 (354 vote)
  • Summary: Jul 6, 2022 Steps to Make It Gather the ingredients. Center the roast in the pot of your slow cooker. Combine the condensed mushroom soup, water, and 

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Mushroom Pot Roast Recipe – Moms Comfort Food

  • Author: pegshomecooking.com
  • Published: 09/28/2022
  • Review: 3.68 (396 vote)
  • Summary: Oct 19, 2017 In a large bowl, whisk together cream of mushroom soup, water, sour cream, red wine, and au jus mix until combined. Rub both sides of the beef 

What can I make with Cream Of Mushroom Soup + Red Wine? Best

  • Author: foodcombo.com
  • Published: 04/13/2022
  • Review: 3.43 (297 vote)
  • Summary: The Best Pot Roast Recipe · Roast Beef · Cream Of Mushroom Soup · Carrots · Beef Broth · +8 more. Onions; Red Wine; Coconut Oil; Salt; Garlic; Black Pepper; Garlic 

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