With regards to fried meals does it get any higher than crunchy deep fried shrimp?
Let me reply that for you.
Reading: How to fry cooked shrimp
Little question that’s my favourite and has been since I used to be a baby.
One of many first meals I first realized to cook dinner was fried shrimp. I used to be cooking it earlier than Eat Like No One Else was even a imaginative and prescient in my thoughts.
The vessel I fry it now might have modified from an electrical deep fryer to a forged iron dutch oven with a thermometer hooked up, however not a lot else has.
One factor I’ve at all times used is precooked shrimp. And it is nonetheless what I take advantage of.
Why Would You Need to Fry Precooked Shrimp?
I’ve been frying precooked shrimp for years and have at all times beloved it greater than some other fried shrimp I’ve had. Home made is the perfect.
Precooked shrimp do have some benefits. They’re simpler to work with. You do not have to peel or devein something. I’m not essentially the most expert particular person with my fingers, so this does not enchantment to me in any respect.
Catch my pun?
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Is the feel of raw shrimp going to be higher than the precooked? Probably. However man my fried shrimp has been so good it hasn’t been price investigating. It is quite a lot of work to peel, devein, then batter and fry the shrimp. I’m not petrified of any onerous work within the kitchen however that’s actually time consuming for a man with the mouths of 4 children to feed.
It is Simpler to Know When Precooked Shrimp are Carried out
What I additionally like about precooked shrimp is that I do know when it is carried out simply. All it’s essential do is flip the batter golden brown and scrumptious.
You do not have to be frightened that the shrimp isn’t absolutely coked inside. There is no such thing as a probability you are going to burn the surface earlier than the within is cooked. That takes the stress out of frying.
Use Panko to Bread Your Precooked Shrimp
Time to speak about breading. And for me, that is the one approach
As an alternative of reaching for normal plain outdated boring bread crumbs for the fried shrimp I flip to the facility of Panko bread crumbs or Japanese type bread crumbs. The Panko provides the shrimp a degree of crispiness that conventional bread crumbs solely want it might.
Simply look that the feel of Panko bread crumbs:
What Measurement Precooked Shrimp Ought to I Purchase for Frying?
I have a tendency to purchase the shrimp that’s on sale, so I normally find yourself with the 50-55 rely bag (typically thought of “medium”). The quantity on a bag of shrimp signifies what number of shrimp you get per pound. The bigger the shrimp the much less you get per pound.
The 50-55 rely bag provides you the right dimension shrimp for deep frying. My spouse isn’t a fan of the bigger shrimp.
How to Bread Precooked Shrimp
For breading shrimp I make use of a 3 step course of
- Coat the shrimp in all-purpose flour
- Mud off extra flour, coat with crushed eggs
- Let egg drip off, after which drop into Panko breadcrumbs
Gluten Free Choices for Breading Shrimp
There are a pair choices if need to do it gluten free.
- Gluten Free Bread Crumbs – You will get wheat free various that comprise a combination of various starches and non-wheat flours.
- Pork Panko – So that is an distinctive product that you should utilize as a substitute of Panko. It’s nothing however pork skins and salt. Add the crunch with none flour. This can be a nice selection for somebody who’s diabetic or following a Keto or Paleo weight loss plan.
Can You Bread Frozen Precooked Shrimp for Frying?
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May you do it? Positive. Would I? No.
A pair causes. First, extra moisture from thawing however nonetheless frozen shrimp might make breading tougher. It is best to bread with the shrimp as dry as you possibly can.
Second, I do not like dealing with actually chilly shrimp. It makes my fingers damage!
Now, I’ll say, the final time I fried some shrimp a few of them had some ice on them or had been a bit of frozen within the middle. That is nice. You possibly can break off any ice chunks and even when nonetheless agency within the center the shrimp will probably be a lot warmed as soon as fried.
If it’s essential defrost your shrimp quick, simply run it underneath chilly water.
What is the Finest Solution to Fry the Shrimp?
At first I used to be frying in an electrical deep fryer. Does it work? Positive.
However I at all times had points with house. These fryers cannot match as a lot as what I fry in now, which is a forged iron dutch oven. I take advantage of a mix of frying/sweet thermometer and infrared thermometer to watch the oil temperature.
Here’s a 30-second video you possibly can watch on how I deep fry my shrimp.
I thank Meals Community’s Alton Brown for instructing me how to do that. He taught that you do not want an additional equipment for frying and that you may have higher warmth management whenever you do it in your range prime. I personally suppose the shrimp I fry within the dutch oven was higher than something I did within the electrical fryer.
Let’s get on to the recipe!
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