How much roast beef per person for sandwiches

Below are the best how much roast beef per person for sandwiches topics edited and compiled by takeoutfood.best

When I visit home, one of my favorite comfort foods is Open-Faced Roast Beef Sandwiches. This crowd pleaser is made with just a few ingredients that provide layers of flavor and texture. The roast beef is made in a slow cooker for an easy hands-off recipe with minimal prep. It comes out hot, juicy, and perfectly tender!

Easy Open Faced Sandwiches

Brace yourself: I am about to blow your mind with this delicious Open-Faced Roast Beef Sandwich recipe! Crusty bread is topped with creamy mashed potatoes, slow cooker roast beef, and a sprinkling of cheese and au jus.

These hot open faced sandwiches make the perfect lunch or dinner. Be sure to save any leftovers because you’ll want to eat these over and over again!

What is an open faced sandwich?

An open faced sandwich is a slice of bread topped with meat and other ingredients/toppings. It’s like a sandwich but without the top slice of bread!

Much like this one, they’re usually quite hearty and filled with enough ingredients that you wouldn’t be able to eat it like a sandwich anyways. You’ll definitely want to use a fork and knife to eat this hot roast beef sandwich!

How to Make Open-Faced Roast Beef Sandwiches

Be sure to see the recipe card below for full ingredients & instructions!

  1. Spray a slow cooker with nonstick spray and add in the beef, the au jus mix, and dry salad dressing.
  2. Pour in the broth and let the slow cooker work its magic.
  3. Shred the slow cooked roast beef and save the juices.
  4. Prepare the mashed potatoes and toast the bread.
  5. Top the toasted bread with the mashed potatoes followed by the beef, au jus, and cheese.

Flavorful Slow Cooker Roast Beef

It’s so easy to make this wonderfully flavorful roast beef in a slow cooker. It’s such a great way to cook the meat with minimal effort. This method means it will get super juicy and tender, so it will be absolutely perfect for open faced sandwiches.

The beef, au jus and dressing mixes go into the cooker and a few hours later, you’ll have melt-in-your-mouth tender beef with a spectacular broth. As an added bonus, any leftovers can be used for beef au jus sandwiches!

Can you make these Open-Faced Roast Beef Sandwiches ahead of time?

The sandwiches are best served as soon as they are made so that the bread doesn’t get soggy. However, you can easily make all of the components ahead of time, then assemble and reheat when you’re ready to eat.

These sandwiches are the perfect choice for when you have a busy day planned and a rushed lunch or dinner is inevitable.

  • Beef: The roast beef can be made in the slow cooker up to four days in advance, and kept in the fridge in an airtight container. Store the au jus separately.
  • Mashed potatoes: Use my make-ahead mashed potato recipe that can be made two days in advance.
  • Bread: You can even pre-toast the bread! Keep it in an airtight container for up to four days.

Serving Suggestions

These hot roast beef sandwiches are a pretty hearty dish on their own. Piled up with mashed potatoes, slow cooked beef, cheese, and au jus sauce, you have a full meal here. But you could serve up extra mashed potatoes on the side, make some potato wedges, add some baked beans, or add some spicy broccoli to get your veggies in.

How do you slice the beef for these sandwiches?

Slice the beef into relatively thin slices. It’s easiest to cut the beef after it has been refrigerated for some time, but that isn’t necessary if you want to eat the sandwiches right away.

For this recipe, we cut the beef while it’s still warm. If the roast beef is extra well-done, it might be easier to shred it with two forks! Since you’re eating this meal with a fork, it doesn’t have to be in neat slices.

I just know you are going to gobble up these savory Open-Faced Roast Beef sandwiches!

Nothing is more delicious than tender slow cooked roast beef, creamy mashed potatoes, and cheese piled onto a hot open faced sandwich. I love the way the bread sops up the au jus!

More Slow Cooker Recipes We Love

  • Crockpot Buffalo Chicken Sandwiches
  • Crockpot BBQ Pork Sandwiches
  • Slow Cooker Stuffed Peppers
  • Crockpot Beef Carnitas

These open faced roast beef sandwiches are perfectly hot and delicious! And slow cooking the roast beef means it’s super juicy and tender. Serve these up for lunch or dinner, and everyone will be happy!

More Beef Sandwiches to Try

  • Slow Cooker Italian Beef Sandwiches
  • Reuben Sandwiches
  • Maid Rite Sandwiches
  • Philly Cheesesteaks
  • Crockpot French Dip Sandwiches

If you make this recipe be sure to upload a photo in the comment section below or leave a rating. Enjoy!

Top 7 how much roast beef per person for sandwiches edited by Takeout Food

Deli Roast Beef Sandwiches with Mashed Potatoes

  • Author: tasteofhome.com
  • Published: 11/02/2022
  • Review: 4.99 (871 vote)
  • Summary: Just like Mom or Grandma used to make—but so much quicker! Store-bought mashed potatoes and gravy and deli roast beef help you turn out this heartwarming 

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Hot Roast Beef Sandwiches – Campbell Soup Company

  • Author: campbells.com
  • Published: 04/18/2022
  • Review: 4.67 (233 vote)
  • Summary: Ingredients 1 can (10 1/2 ounces) Campbell’s® Brown Gravy with Onions 12 ounces sliced roasted or lean deli style roast beef 4 long hard roll, split or 8 

Crock Pot Italian Beef Sandwiches

  • Author: iowagirleats.com
  • Published: 05/29/2022
  • Review: 4.37 (238 vote)
  • Summary: Everyone knows crock pot recipes are a busy person’s best friend but many of them … Chuck roast is slow cooked for 10 hours in a mixture of pepperoncini 
  • Matching search results: Ben was skeptical about eating the crock pot version of one of his favorite sandwiches, which is typically made with thinly sliced beef. “Oh…I’ve never heard of a shredded Italian beef sandwich before…” he said in a tone that I knew meant, I am …

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How Much Ground Beef to Buy per Person for Your Next Event

  • Author: bhg.com
  • Published: 12/29/2021
  • Review: 4 (518 vote)
  • Summary: · In general, we call for 1 pound of ground beef to make 6 sandwiches in our sloppy joes recipes. That works out to 3 ounces of ground beef per 
  • Matching search results: Ben was skeptical about eating the crock pot version of one of his favorite sandwiches, which is typically made with thinly sliced beef. “Oh…I’ve never heard of a shredded Italian beef sandwich before…” he said in a tone that I knew meant, I am …

Roast Beef Po&39 Boy Recipe

  • Author: seriouseats.com
  • Published: 12/07/2021
  • Review: 3.8 (267 vote)
  • Summary: A po’ boy is the Louisiana equivalent of a submarine sandwich. The classic fillings include fried oysters, fried shrimp, and of course, roast beef
  • Matching search results: Ben was skeptical about eating the crock pot version of one of his favorite sandwiches, which is typically made with thinly sliced beef. “Oh…I’ve never heard of a shredded Italian beef sandwich before…” he said in a tone that I knew meant, I am …

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How Many Pounds Of Italian Beef Do I Need To Serve 100 People?

  • Author: food-drink.blurtit.com
  • Published: 08/07/2022
  • Review: 3.76 (245 vote)
  • Summary: Although it depends how generous you are with your portioning, the average Italian beef sandwich requires somewhere around 0.2 pounds according to one well- 
  • Matching search results: Ben was skeptical about eating the crock pot version of one of his favorite sandwiches, which is typically made with thinly sliced beef. “Oh…I’ve never heard of a shredded Italian beef sandwich before…” he said in a tone that I knew meant, I am …

Arbys Roast Beef Sandwich Weight: Are You Getting Your Moneys Worth?

  • Author: moneysmartfamily.com
  • Published: 01/27/2022
  • Review: 3.44 (585 vote)
  • Summary: · A regular Arby’s Roast Beef Sandwich is supposed to have 3 ounces of roast beef on it. How Much Meat Was on Our Arby’s Roast Beef Sandwiches?
  • Matching search results: We always use a coupon, but even so, we’ve watched the price rise appreciably over the past few years. It used to be that we could be four sandwiches for $5, now it’s two for $4.44. We bought eight sandwiches for $19.41 (that’s a lot for us to spend …

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