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Roasted Garlic Brussels Sprouts tossed with lemon juice, Parmesan cheese, and garlic. A fast and straightforward aspect dish that may be made in lower than half-hour.
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Roasted Garlic Brussels Sprouts
These Roasted Brussel Sprouts make the proper aspect dish. They take solely half-hour to make and are available out caramelized on the surface and tender on the within. The crispy items are the most effective! Brussels sprouts have a splendidly nutty taste which make them good for roasting. I prefer to prepare dinner my Brussels sprouts till tender however not mushy. It is a dish that even Brussels Sprout haters will love. Better of all you solely want 6 elements to make these Roasted Brussels Sprouts!
These Brussels Sprouts would make a superb aspect dish to your Thanksgiving meal or any time of the 12 months! Here’s what you’ll must make them:
Elements
- Brussels Sprouts: They’re tremendous straightforward to prep merely minimize the ends of the brussels sprouts and slice in half lengthwise.
- Garlic: I like utilizing recent garlic on this recipe! It will get crispy and caramelized from roasting within the oven. I prefer to slice the garlic in skinny strips.
- Additional virgin olive oil: Any sort of olive oil will work for roasting. Simply be certain all of the brussels sprouts are lined with a pleasant drizzle of olive oil. This ensures they may get golden brown and crisp.
- Lemon juice: Recent squeezed lemon juice is greatest on this recipe. It provides acidity and a pleasant burst of lemon taste!
- Grated Parmesan cheese: I like utilizing good high quality parmesan cheese. You may also substitute cheddar or gruyere cheese. In case you are vegan omit the parmesan cheese and substitute dietary yeast!
- Pink pepper flakes: Are added for just a little kick. If you happen to don’t like an excessive amount of spice omit the crimson pepper flakes.
How to Roast Brussels Sprouts
Roasting is the one means I like to organize Brussels Sprouts. They prove completely tender and carmazlied on the surface. They’ve a lot taste! To make these Roast Brussel Sprouts merely preheat your oven to 375 levels toss the halved Brussels sprouts with further virgin olive oil, garlic, salt and pepper. Roast for 20-25 minutes or till tender. Take out of the oven and sprinkle with lemon juice, Parmesan cheese and crimson pepper flakes for just a little kick. Executed!
Variations
- For a crunch add some pine nuts or walnuts
- Bacon could be superb on this. Whereas the brussels sprouts are cooking bake a pair slices of bacon. Crumble and serve on prime!
- Thinly sliced shallots could be scrumptious roasted with the brussels sprouts.
- I like to serve these with Balsamic vinegar drizzled on prime.
- Recent thyme or rosemary would go completely with the roasted veggies.
What to serve with these Roasted Garlic Brussels Sprouts
- The BEST Grilled Rooster
- Honey Garlic Salmon
- Straightforward Thai Grilled Rooster
- Baked Teriyaki Rooster
- Mushroom Shallot Garlic Quinoa
- Three Cheese Mac and Cheese
Listed here are simpler aspect dish recipes to strive!
- The BEST Baked Beans
- Straightforward Grilled Candy Potato Wedges
- The BEST Cornbread
- Straightforward Baked Parmesan Potato Wedges
- Grilled Corn and Black Bean Salad with Rice
- Sluggish Cooker Balsamic Brussels Sprouts
Initially revealed Oct 2, 2014
