This basic pasta with olive oil and garlic (aka Pasta Aglio e Olio) is simple sufficient for weeknight meals however stylish sufficient for a date night time or entertaining visitors! Particularly when served with freshly grated Parmesan cheese…
This publish has been sponsored by Deoleo USA, Inc. All ideas and opinions are my very own.
Reading: Garlic olive oil sauce for pasta
Pasta With Olive Oil And Garlic
What’s to not love about a straightforward, wholesome, and cheap pasta dish?! Particularly one which has JUST THREE elements that I can virtually assure you at all times have readily available in your pantry.
It’s not a dream — this straightforward pasta with olive oil and garlic comes along with simply 3 elements: pasta, garlic, and a high-quality olive oil. That’s it!
That is all you want for a brilliant easy basic olive oil pasta that’s straightforward sufficient for weeknight meals however nonetheless stylish sufficient for a date night time or entertaining visitors.
Olive Oil Pasta Sauce Components
I’ve mentioned it earlier than, and I’ll say it once more… Whenever you’re making ready a brilliant easy recipe, like this straightforward pasta sauce with olive oil and garlic, utilizing the freshest, highest high quality elements you will discover is crucial.
Pasta — I sometimes use spaghetti noodles in my olive oil pasta, however you should use fettuccine, angel hair, cappellini, linguine, and so forth. Actually, any kind of lengthy, skinny noodle will do. Simply search for a noodle that’s made with 100% semolina flour, the flour of selection for high-quality pasta.
Garlic — For this recipe you completely want to make use of contemporary garlic cloves. Select a garlic bulb with a really agency head, with none mould or smooth spots. And also you undoubtedly don’t desire a bulb that has inexperienced shoots popping out of the highest. It is a certain signal of an outdated bulb.
Olive Oil — Olive oil is so much like wine in that everybody has their favourite(s). Select your most popular top quality additional virgin olive oil for this olive oil pasta sauce!
Fundamental NEVER must be boring once you use the very best elements… And this straightforward olive oil and garlic pasta sauce is proof perfezione!!
Selecting an Olive Oil for Aglio e Olio
Earlier than I stroll you thru making the very best aglio e olio (aka pasta with olive oil and garlic in Italian), let’s speak only a bit extra concerning the olive oil part — as a result of it’s arguably crucial.
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Carbonell Additional Virgin Olive Oil (particularly the Cordobesa varietal) has been my go-to EVOO these days for a variety of causes:
Style. Carbonell Olive Oil is a single cultivar olive oil, which means it’s produced utilizing olives from a single area. This offers their olive oils a deliciously contemporary and clear, but complicated and balanced taste.
I’m not an olive oil knowledgeable by any means, however you’ll be able to really style the distinction with only a drop in your finger.
Coloration. Oh my gosh, THE COLOR! I’ve by no means seen such a vibrant yellow-green shade in olive oil. It’s positively dazzling!
The Bottle. The bottle is simply attractive with heavy inexperienced glass and delightful labelling, which by the way, additionally supplies helpful particulars on the flavour profile and origin.
I’d not hesitate to put it on my desk when entertaining. There’s completely no must decant it into an ornamental olive oil, particularly with my very favourite characteristic — the pop-up spout that makes drizzling straightforward and mess free!
Sustainability & Traceability. Carbonell makes use of sustainable farming practices that produce world class olive oil, and its manufacturing is 100% traceable from development to desk. I haven’t mentioned these attributes on my weblog a lot, but it surely’s one thing I’ve been actively in search of out within the merchandise I buy for our household.
Produced in Spain, the No. 1 olive oil nation on the planet, Carbonell is the #1 promoting olive oil there for good cause! However now, you should purchase the Carbonell portfolio of olive oils right here within the U.S. at Recent Thyme shops.
You’ll additionally need to try the opposite three varietals: mellow & fruity Morisca, candy & nutty Arbosana, and fruity & peppery Manzanilla.
How To Make Olive Oil Pasta
Historically olive oil pasta sauce is made with simply garlic, olive oil, and a few of the reserved starchy water that was used to cook dinner the pasta. And I make mine no otherwise! However I did decide up a hack for cooking the pasta from Food52 just lately, and it’s made my garlic olive oil pasta sauce even BETTER…
So what’s it? Effectively, as a substitute of bringing a pot of salted water to boil after which including the pasta, you lay the pasta within the backside of a giant skillet, add salt and simply sufficient chilly water to cowl it, after which convey it to a boil.
Read more: How to make a creamy sauce for pasta
The ensuing pasta cooking water is way thicker, with a better starch content material, which supplies this straightforward olive oil pasta sauce extra richness and physique.
From there, I put together the recipe within the conventional method. The olive oil is gently heated in a skillet after which used to cook dinner thinly sliced garlic till it’s simply beginning to brown across the edges. The reserved pasta water is added to the garlic/olive oil combination after which dropped at a boil to emulsify the sauce.
Lastly, add within the cooked noodles, and you’ve got a scrumptious garlic and olive oil pasta in nearly quarter-hour!
Topping Off Garlic and Olive Oil Pasta
If you happen to actually need to take your olive oil pasta to the subsequent degree, you’ll be able to add just a few extra elements.
Toss in a few teaspoon of pink pepper flakes when the garlic is almost carried out sautéing. After which stir in a handful of contemporary minced flat leaf parsley and a cup or so of freshly grated Parmesan cheese after tossing the spaghetti noodles with the olive oil pasta sauce.
Oh, and final, however definitely not least? The key to a really indulgent aglio e olio is a beneficiant drizzle of additional contemporary olive oil on the finish to focus on the high-quality olive oil that may be a MUST for this recipe. Now get pleasure from!
What to Serve With Olive Oil Pasta?
With a easy dish like this garlic and olive oil pasta, you is perhaps tempted to go a bit of upscale with the edges. Resist the urge! A easy salad, some fast & straightforward garlic bread, and a glass of white wine are all you want for a magnifico meal.
Some recipes to strive:
- This straightforward Italian chopped salad recipe options simply 4 elements: romaine lettuce, radicchio, cannellini beans, and sun-dried tomatoes. Dressed with a easy pink wine French dressing, it’s a tasty & fast aspect dish!
- And this selfmade garlic bread immediately elevates any meal. Made with simply 5 elements, you’ll be able to have it on the desk in nearly quarter-hour!
- Or decide up a loaf of crusty bread from the bakery and pair it with this Italian herb bread dipping oil!
P.S. If you happen to love the convenience of this olive oil and garlic pasta sauce, I feel you’ll additionally adore this tremendous easy cream cheese pasta sauce!
I’d like to see how your pasta with olive oil and garlic seems… Tag me @Unsophisticook on Instagram or use the hashtag #Unsophisticook so I can test it out. Take pleasure in!