The most effective issues about San Diego is its plethora of unimaginable genuine Mexican foods and drinks — from fast and simple to sit-down positive eating, there is no such thing as a scarcity of it right here! We’ve rounded up the perfect Mexican meals in San Diego, all the way in which from downtown to North County. Right here’s the place to go subsequent time you’ve acquired that craving!
Puesto put down its roots in La Jolla a number of years in the past, and has been a beloved native favourite ever since. The comfy, open air restaurant has reached nationwide popularity of its Mexico Metropolis-style tacos full with contemporary blue corn handmade tortillas, crispy melted cheese, and scratch salsas courtesy of Govt Chef/Accomplice Luisteen Gonzalez and Govt Inventive Chef Katy Smith. Puesto has been awarded because the folks’s selection for greatest taco on the notable Tacolandia competitors for the previous three years, and has been named a scrumptious taco vacation spot by USA TODAY.
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What to get: tacos! Come right here to your subsequent Taco Tuesday — their taco choices vary from conventional carnitas to zucchini with nopales (a sort of cactus), along with snacks like chicharrÃ³nes and ceviche. The drinks menu is principally an homage to Mexico, and consists of the basic margaritas, and spectacular tequila and mezcal listing, plus beers and wines from Valle de Guadalupe.
Opened in 1940, this landmark in Mission Hills is an off-the-cuff, family-run Mexican restaurant that also manages to be cozy, scrumptious, and persistently good. Their menu consists of an intensive lineup of basic genuine Mexican dishes, together with enchiladas, tamales, burritos, quesadillas, nachos, chimichangas, beans and rice, and extra. Or when you’re feeling daring you’ll be able to strive some carne asada fries with chips and salsa on the facet. Benefit from the genuine Mexican elements you understand and love!
What to get: some say El Indio invented the taquito, and though that may be up for debate, they’re undoubtedly the restaurant’s specialty. The crispy rolled tacos are available beef, hen, or potato and may be topped with cheese, guacamole, or bitter cream.
Las Cuatro Milpas
When you’re within the Barrio Logan space, that is undoubtedly the place to go for Mexican meals. There’s at all times an extended line outdoors this tremendous no-frills, cash-only taqueria, so use that point to determine what you need (don’t fear, the menu isn’t lengthy).
What to get: the rolled tacos slathered in bitter cream and cheese, together with the rice and beans with chorizo served with two flour tortillas. Every thing is made contemporary each day, proper there in-house, and the spot has been a San Diego staple for many years.
Situated within the coronary heart of downtown La Jolla Shores, this colourful, sunny restaurant is understood for its non-traditional tackle Mexican avenue food-you can add uni to your guacamole, and the Tres Leches cake is fabricated from candy potato. The spot serves quite a lot of basic and up to date regional Mexican dishes, starting from tostadas, to tlayudas, to grilled fish, alongside a stacked craft cocktail menu with loads of agave spirits and cocktails concerned. The vibe is mild sufficient for comfortable hour with buddies, however nonetheless polished sufficient for date evening, a piece lunch, or a household meal.
What to get: any of the tacos or shared plates. Their contemporary tortillas are undoubtedly a must-try: they’re made in-house, utilizing heirloom blue corn sourced from small-scale farms again in Oaxaca. With no less than six taco choices at any given time and an intensive roster of bigger shared apps, you’ll be able to’t go fallacious with attempting a mix of things.
The Taco Stand
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What initially began in downtown La Jolla as a small, informal taco place has now expanded to 3 areas throughout San Diego County. The comfy spot, made to resemble a Mexican taco stand, continues to be cranking out Tijuana-style tacos in its authentic brick-and-mortar storefront in La Jolla.
What to get: favorites embody the basic al pastor; the Sonora taco with steak, cheese, beans, guacamole, onions and cilantro in a flour tortilla and the grilled mahi mahi. Vegetarians can even strive the nopal taco, with grilled cactus, cheese, cilantro sauce tomato and avocado-vegans can swap out the cheese for beans.
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Tacos El Gordo
With its flagship location in Tijuana, Mexico, Tacos El Gordo delivers actually wonderful genuine Mexican delicacies. The taco store makes its personal selfmade corn tortillas, serves top-grade meat, and makes use of contemporary elements in its house-made guacamole and salsas.
Situated south of downtown in Chula Vista, Tacos El Gordo’s motto is that each buyer is household. What to get: there is no such thing as a fallacious selection on the subject of the tacos, however well-liked ones embody the tender and flavorful adobada (spiced pork), the succulent lengua (beef tongue) and the normal tripa (beef tripe). The restaurant additionally serves Mexican soda. The very best half? All tacos value lower than $2.50!
Tremendous Cocina looks like one other unassuming storefront in Metropolis Heights, however what isn’t apparent on the floor turns into so as soon as the meals is sampled. The cooking right here is extra like what you’d discover in a Mexican residence than a standard restaurant, with dishes like hen in cilantro sauce or pork in a chile Colorado sauce usually featured alongside pink or inexperienced posole. Tremendous Cocina additionally affords a catering service, which suggests you’ll be able to deliver its brilliant flavors to houses throughout San Diego.
What to get: the Rooster Mole Poblano is a basic favourite. The hen is simmered in a wealthy brown sauce constructed from poblano chiles and chocolate, and the flavour is like nothing else right here in San Diego.
El Comal is a comfortable, homestyle Mexican joint in North Park that’s notably beloved for its thick, selfmade corn tortillas, enchiladas, gorditas, pink or inexperienced pozole, and number of different regional Mexican dishes.
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This place additionally has an extended cocktail listing, with many various sorts of tasty margaritas, micheladas, and different Mexican drinks, in addition to a contented hour particular the place beer prices simply $3. What to get: begin with a cup of the Pozole, and end off with an order of the enchiladas or gorditas. You may’t go fallacious with any of the genuine classics!
When you’re in search of nice, conventional Mexican meals within the Gaslamp Quarter, that is the place to be! Avenue food-style tacos may be the meal du jour in San Diego, however this glossy place on Fourth Avenue additionally delivers heartier household recipes in quesadillas, sopas, and specialty burritos, like “The California” made with Arranchera Steak, French fries, and grilled onion.
La Puerta affords over 100 totally different tequilas and mezcals, in addition to raicillas, sotols, and bacanoras with contemporary lime. Simply ask the bar workers for steerage — they’ll provide you with an excellent advice. That is an inexpensive, informal, and festive spot that’s nice for teams or perhaps a informal date evening. What to get: Avenue tacos and the guacamole, or the scrumptious California burrito. Professional-tip: come for Glad Hour, which runs 3pm-7pm on weekdays and options half off a bunch of various menu objects.
Oscar’s Mexican Seafood
San Diego is well-known for having some unimaginable fish tacos (and a number of the greatest in the complete state), seeing as they had been invented simply down the highway in Ensenada (which is about an hour and a half south of the border).
What to get: There are numerous locations to seek out nice ones in San Diego, however native mini-chain Oscar’s churns out an ideal model of the basic fried fish in a corn tortilla with cabbage, chipotle mayo, crema and salsa bandera. Head to their Pacific Seaside location, which is correct subsequent to the ocean, for optimum impact.
El Agave Tequileria
When you’re in search of mole and mezcal, that is your spot! A few of the greatest mole turns up at this high-end Outdated City San Diego Mexican restaurant that includes wonderful, genuine regional dishes made with contemporary elements. Their drink listing consists of greater than 2,000 varieties of tequilas and varied mezcals, and their customer support in an upscale-rustic setting seals the deal.
What to get: Any of their mole dishes. You’ll discover seven totally different variations, together with the normal mole poblano, mole verde, and mole negro in addition to veggie mole and Ahogado en Natas, which is hen or pork smothered in guajillo and puya chili and a contact of nata (lowered milk) and served with agave type rice. Pair it with a specialty drink with tequila or a margarita and also you’re set!
Strive these Mexican eateries for a number of the greatest Mexican meals in San Diego! Or, for extra restaurant and eating concepts, head to our full restaurant listing or try our La Jolla Restaurant Information!
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