3 Ingredient Potato Soup

3 ingredient potato soup
3 ingredient potato soup

Are you craving a comforting bowl of soup but don’t want to spend hours in the kitchen? Look no further than this delicious 3 Ingredient Potato Soup. With just a handful of ingredients, you can whip up a warm and hearty soup that is sure to satisfy your taste buds. Let’s dive in and discover the simple beauty of this recipe.

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Ingredients

To make this delectable potato soup, all you need are three main ingredients:

  • Potatoes
  • Onions
  • Vegetable broth or stock

Instructions

Step 1: Prep the Potatoes and Onions

Start by peeling and chopping the potatoes into small cubes. Dice the onions as well.

Step 2: Cook the Onions

In a large pot, heat some oil over medium heat. Add the diced onions and sauté them until they turn translucent and start to caramelize, releasing their sweet aroma.

Step 3: Add the Potatoes

Once the onions are cooked, add the chopped potatoes to the pot. Stir them well with the onions, allowing the flavors to meld together.

Step 4: Pour in the Vegetable Broth

Now, it’s time to add the vegetable broth or stock. Pour it into the pot, ensuring that it covers the potatoes and onions completely. Bring the mixture to a boil, then reduce the heat and let it simmer until the potatoes are tender and can be easily mashed with a fork.

Step 5: Blend or Mash

At this point, you have a choice to make. If you prefer a smooth and creamy soup, use an immersion blender or a countertop blender to blend the mixture until smooth. If you enjoy a chunkier texture, simply use a potato masher to gently mash the potatoes.

Step 6: Season to Taste

Taste the soup and add salt and pepper according to your preference. You can also get creative and add herbs or spices like thyme, rosemary, or paprika to enhance the flavor.

Step 7: Serve and Enjoy

Ladle the warm potato soup into bowls and garnish with your favorite toppings, such as chopped chives, crispy bacon, or shredded cheese. Serve it alongside crusty bread or a fresh green salad for a complete and satisfying meal.

FAQs

Q: Can I use chicken broth instead of vegetable broth?

Yes, absolutely! You can use chicken broth if you prefer a richer flavor or if that’s what you have on hand. The soup will still turn out delicious.

Q: Can I add other vegetables to the soup?

Certainly! While the beauty of this recipe lies in its simplicity, you can definitely get creative and add additional vegetables like carrots, celery, or leeks. Just make sure to adjust the cooking time accordingly.

Conclusion

This 3 Ingredient Potato Soup is a testament to the beauty of simplicity. With just a few basic ingredients, you can create a flavorful and comforting bowl of soup that will warm your body and soul. Experiment with different toppings and seasonings to make it your own, and savor the joy of a homemade meal. For more culinary inspiration and delicious recipes, visit Takeout Food.

Article by Takeout Food

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